Filete de Pescado en Crema de Chipotle

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Filete de Pescado en Crema de Chipotle. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Filete de Pescado en Crema de Chipotle is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Filete de Pescado en Crema de Chipotle is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Filete de Pescado en Crema de Chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de Pescado en Crema de Chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Filete de Pescado en Crema de Chipotle using 13 ingredients and 4 steps. Here is how you cook it.

Una receta, ya sea para una comida o cena especial o simplemente darse un gusto.
Buen Provecho

Ingredients and spices that need to be Take to make Filete de Pescado en Crema de Chipotle:

1. 200 gr. Filete de tilapia
2. 020 gr. Chile Chipotle
3. 080 gr. Crema Ácida
4. 040 ml. Leche
5. 050 gr. Arroz
6. 030 gr. Mezcla de Verduras
7. 005 gr. Sal de Mesa
8. 005 gr. Pimienta
9. 050 gr. Lechuga Romana
10. 030 gr. Pepino
11. 030 gr. Zanahoria
12. 030 gr. Mantequilla
13. 4 pz. Rebanadas de Pan

Instructions to make to make Filete de Pescado en Crema de Chipotle

1. Salpimentar los filetes de pescado, una vez salpimentado se tiran en la plancha o en un sartén, con aceite una vez frito se reservan.
2. En la licuadora se tiran los chiles chipotles, la crema, y se licuan, una vez licuado se vierte en una budínera u olla se tira la mantequilla y una vez que se derrita se le tira la crema de chipotle, al primer hervor se apaga.
3. En otra olla o budinera, se pone el arroz con mantequilla y la mezcla de verdura, una vez listo se apaga y se reserva.
4. En un plato grande se monta el pescado bañado de la crema, por un lado el pescado y la ensalada y los panes y listo.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate Filete de Pescado en Crema de Chipotle. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!