Pechuga a las finas hierbas

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pechuga a las finas hierbas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pechuga a las finas hierbas is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Pechuga a las finas hierbas is something which I've loved my whole life.

Many things affect the quality of taste from Pechuga a las finas hierbas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga a las finas hierbas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Pechuga a las finas hierbas using 8 ingredients and 5 steps. Here is how you can achieve that.

#CocinaMundial20018 México.
Otra excelente idea para estos días de partido⚽. saludable, con mucho sabor y para eso de la dieta es perfecto. Es una de mis cenas favoritas, o incluso comida

Ingredients and spices that need to be Make ready to make Pechuga a las finas hierbas:

1. 4 a 6 pechugas depende su tamaño
2. al gusto orégano
3. 5 cucharadas aceite de oliva
4. al gusto sal / pimienta
5. cebolla en polvo
6. ajo en polvo
7. 1 limón su jugo
8. 1/2 cucharada Knorr (caldo de pollo en polvo)

Steps to make to make Pechuga a las finas hierbas

1. Limpiamos muy bien las pechugas, las pides no muy delgadas, o tu córtalas en casa, sécalas.
2. Prepara tu marinado con. aceite de oliva 5 cucharadas aproximado, el jugo del limón, pizca de orégano, 1/2 cucharada Knorr, ajo en polvo, cebolla en polvo, sal y pimienta.
3. Marina tu pollo muy bien por ambos lados, y mete a tu refri cubierto, por 1 hora mínimo, para que sus sabores se concentren; y queden bien marinado.
4. Sácalo del refri; y ponlo en tu plancha o sartén de 5 a 7 minutos por ambos lados. y listo yo acompañe con ensalada.
5. Para la ensalada pique lechuga, tomate, pepino, ralle zanahoria, una idea de guarnición, tu la puedes acampañar con arroz. pasta. verduras al vapor lo que se te antoje suerte..

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This isn't a complete overview to fast and easy lunch dishes but its good food for thought. With any luck this will certainly obtain your creative juices flowing so you can prepare tasty meals for your family without doing way too many heavy meals on your trip.

So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Pechuga a las finas hierbas. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!