Pollo enchilado de mi prima al horno

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pollo enchilado de mi prima al horno
. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. {Pollo enchilado de mi prima al horno
is something which I've loved my entire life. They're nice and they look fantastic.|They are fine and they look fantastic. Pollo enchilado de mi prima al horno
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Many things affect the quality of taste from Pollo enchilado de mi prima al horno
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo enchilado de mi prima al horno
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo enchilado de mi prima al horno
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo enchilado de mi prima al horno
estimated approx 75 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Pollo enchilado de mi prima al horno
using 13 ingredients and 4 steps. Here is how you can achieve that.

Esta es receta de familia veracruzana por parte de mi mamá, es exquisita, su sabor me recuerda ese hermoso estado de todas las casas emana este olor típico de la comida veracruzana.

Ingredients and spices that need to be Take to make Pollo enchilado de mi prima al horno
:

1. 12-15 piezas pollo
2. 5-7 chiles morita (chipotle seco)
3. 5 chiles guajillo secos
4. 3 chiles anchos secos
5. 4 ajos
6. 2 jitomates rojos
7. 5 tomates verdes (tomatillos)
8. 100 gr uva pasa
9. 1 cda oregano
10. 1 taza vinagre de manzana
11. sal
12. consome de pollo en polvo
13. papel aluminio

Instructions to make to make Pollo enchilado de mi prima al horno

1. Se lava y limpia bien cada pieza de pollo, en un refractario rectangular se acomodan todas las piezas y se les agrega el vinagre de manzana y sal se deja marinar unas dos horas mas o menos.
2. En tanto limpiamos los chiles de semillas, los ponemos a cocer con los chiles ajos, jitomate, tomate verde, pasas, una vez que ya se coció todo se muele en la licuadora.
3. Se quita el vinagre al pollo y se agrega la salsa previamente sazonada con el consome de pollo en polvo y sal al gusto, se tapa con papel aluminio por espacio de una hora al cabo de este tiempo se destapa para que se dore teniendo cuidado que no se queme y que quede la salsita espesa.
4. Se sirve con un arroz y unos frijolitos refritos, o una ensaladita de lechuga se acompaña con tortillas de maiz calientitas o pan blanco

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So that is going to wrap this up for this exceptional food How to Make Ultimate Pollo enchilado de mi prima al horno
. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!