Berenjenas con bacalao guisado
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Berenjenas con bacalao guisado. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Berenjenas con bacalao guisado is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Berenjenas con bacalao guisado is something that I have loved my whole life.
Many things affect the quality of taste from Berenjenas con bacalao guisado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas con bacalao guisado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjenas con bacalao guisado is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjenas con bacalao guisado estimated approx 50 minutos.
To get started with this recipe, we must first prepare a few ingredients. You can cook Berenjenas con bacalao guisado using 14 ingredients and 4 steps. Here is how you can achieve that.
Esta receta es de antaño mi abuelita la hacia una vez por semana; ya solo se ve en areas para adelgazar o en esas fondas antiguas que
han desaparecido pues ahora todo es comida rapida o muy saladas o muy desabridas pero no se por que la gente ya ha perdido el gusto por una rica comida casera.
Ingredients and spices that need to be Prepare to make Berenjenas con bacalao guisado:
- 4 ó 6 berenjenas
- 4 libras bacalao de una penca
- al gusto sal
- pimienta molida
- orégano molida
- cilantrillo
- 1 ajo bien molido
- achiote o 1 sobre de sazon con achiote
- al gusto adobo
- 1 tomate grande
- 1 pimiento grande
- 1 cebolla grande
- 1 pote salsa de tomate
- aceite de cocinar
Steps to make to make Berenjenas con bacalao guisado
- El bacalao lo dejas de un día para otro en agua para que bote la sal cuidando de cambiar el agua al cocinarlo como tres veces.
- Luego de cocinado se deja enfriar y se desmenuza se coloca en un calderito hondo o sarten grande se echa un poco de aceite de cocinar y se anade el pimiento cortado en rodajas, la cebolla en rodajas, el tomate picado lo mas pequeno posible, el ajo molido y el cilantrillo.
- Cuando las cebollas esten cocidas se añade el orégano, la pimienta, el adobo al gusto para que tenga ese sabor característico 1 sobre de sazón y el pote de salsa.
- Tomas las berenjenas, las lavas bien y las pelas las cortas en trozón y las pones a cocinar añadiendole una pizca de sal te daras cuenta que estan al pincharla con el tenedor y se vaya suavemente se sirve caliente. Buen Provecho!!!
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So that's going to wrap this up for this special food How to Make Award-winning Berenjenas con bacalao guisado. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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