Dugh o Doogh, bebida persa

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Dugh o Doogh, bebida persa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Dugh o Doogh, bebida persa is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Dugh o Doogh, bebida persa is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Dugh o Doogh, bebida persa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dugh o Doogh, bebida persa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Dugh o Doogh, bebida persa using 4 ingredients and 2 steps. Here is how you cook that.

También conocida como Ayrán, se trata de una bebida persa a base de yogur, típicamente de oveja, y agua carbonatada. Se suele tomar con sal e incluso ajo molido y menta fresca picada. Esta bebida se sirve fría y se toma como acompañamiento durante las comidas. Lo probamos mi pareja y yo en un restaurante persa en Madrid y nos encantó. Su preparación es bien sencilla.

Ingredients and spices that need to be Take to make Dugh o Doogh, bebida persa:

1. 1 litro yogur natural
2. 1/2 litro agua mineral con gas
3. Hierbabuena o menta fresca picada
4. Sal

Steps to make to make Dugh o Doogh, bebida persa

1. Mezclamos el yogur con el agua en una jarra, añadimos hierbabuena picada y un poco de sal al gusto, que al mezclar se note un poco el toque salado, pero no mucho y lo dejamos reposar una o dos horas en la nevera.
2. Remover un poco antes de servir y listo, a disfrutar del manjar!

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So that is going to wrap this up with this exceptional food Easiest Way to Make Any-night-of-the-week Dugh o Doogh, bebida persa. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!