Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos estimated approx 10'.

To get started with this recipe, we must first prepare a few components. You can have Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos using 8 ingredients and 8 steps. Here is how you can achieve that.

Si quieres preparar una comida rápida, compras la pasta fresca . Pero puedes darle una vuelta con esta salsita que se prepara en nada. Cuando los pimientos se quedan pochitos, arrugados, aprovéchalos así. Y es que la verdura de casa, bio, es una delicia! ( me ha regalado un familiar un montón de pimientos, berenjenas, cebollas..., os voy a hinchar de recetas con verduras, Jajajaja)
#LoCocinoNoLoTiro

Ingredients and spices that need to be Prepare to make Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos:

1. Tortelloni comprados
2. Pimientos rojos
3. Albahaca seca
4. Pimienta negra recién molida
5. Sal marina
6. Hierbas de Provenza
7. Aove
8. 1 diente ajo 🧄

Steps to make to make Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos

1. Los pimientos :
2. Quita las semillas y córtalos en trocitos. Ponlos en una sartén con un ajo cortado por la mitad. Tapa la sartén y pon el fuego bajo
3. En agua hirviendo, echa la sal y los tortelloni de uno en uno para no cortar el hervor
4. Pon una cucharada de caldo en los pimientos
5. Pasa los pimientos a un recipiente para triturarlos, y añade, albahaca, pimienta, sal y aove
6. Pícalo bien. Escurre los tortelloni y pon una pequeña cantidad de la salsita encima de cada uno
7. Echa unas gotas de aceite, un poquito de albahaca, unos granitos de sal y a comer..!! BON PROFIT
8. Y si sobra salsita, la puedes congelar...

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So that is going to wrap it up with this special food Steps to Prepare Quick Tortelloni de berenjena, tomate y mozzarella, con salsita de pimientos rojos. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!