Arroz chino Venezolano 😂
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Arroz chino Venezolano 😂. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Arroz chino Venezolano 😂 is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Arroz chino Venezolano 😂 is something which I've loved my entire life.
Many things affect the quality of taste from Arroz chino Venezolano 😂, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz chino Venezolano 😂 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz chino Venezolano 😂 is 4 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz chino Venezolano 😂 estimated approx 20 minutos.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Arroz chino Venezolano 😂 using 12 ingredients and 3 steps. Here is how you cook it.
En Venezuela por la gran migración de chinos que llegaron a mi país es muy común encontrar miles de restaurantes de comida asiática, arroz chino o cantones al estilo venezolano. Les aseguro que esta receta los volverá locos además que se hace con el arroz que te queda del día anterior así que es #Recicla y si te queda muy poco en el refri es ideal ya que lleva varios ingredientes en pocas cantidades 😊
Ingredients and spices that need to be Make ready to make Arroz chino Venezolano 😂:
- c/n arroz del día anterior
- 1 calabacita pequeña (o la mitad de una mediana)
- 1/4 cebolla en juliana
- 1 salchicha
- 4 rebanadas jamón
- 250 gramos puerco, res o pollo (si quieren puede ser un poco de todo)
- 1/2 zanahoria
- 1/2 lechuga picada muy chica aproximadamente
- c/n salsa de soya
- 1/2 rama cebollín (opcional)
- 3 cucharadas aceite
- 1 papá picada en cuadros frita (opcional)
Instructions to make to make Arroz chino Venezolano 😂
- Esto es muy sencillo, sofreímos la cebolla en julianas con la carne que elijamos, luego le agregamos jamón y salchicha, seguidamente de los vegetales.
- Luego que este sofrito agregamos el arroz, del día anterior. Si no tienes arroz y quieres hacerlo solo hazlo media hora antes y congelas para que esté duro. La idea es que se fría un poco, lo vas integrando con lo demás y dejas que el arroz se fría, quede un poco crujiente. Yo le agrego papas porque me encantan las papas 🤤 no es necesario, seguidamente salsa de soya (recuerda que la soya es salada así que prueba antes de agregar sal) vas moviendo que se mezcle muy bien.
- Apaga, ya que esté bien integrado todo y disfruta. Es una locura de rico, súper bueno ya que no tiras nada de lo que está en el refri y resuelves una comida súper rica 😍.
As your experience and also confidence grows, you will certainly find that you have extra all-natural control over your diet regimen as well as adapt your diet to your individual preferences gradually. Whether you intend to serve a dish that utilizes less or more active ingredients or is a bit basically spicy, you can make straightforward changes to attain this objective. Simply put, begin making your dishes in a timely manner. When it comes to fundamental food preparation skills for newbies you don't need to learn them yet just if you grasp some straightforward cooking strategies.
This isn't a complete guide to quick and simple lunch recipes however its good something to chew on. With any luck this will certainly get your creative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your trip.
So that is going to wrap this up for this exceptional food Recipe of Award-winning Arroz chino Venezolano 😂. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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