Pastelón de Aprovechamiento (Arroz integral-Quinoa)

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Pastelón de Aprovechamiento (Arroz integral-Quinoa). It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pastelón de Aprovechamiento (Arroz integral-Quinoa) is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Pastelón de Aprovechamiento (Arroz integral-Quinoa) is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastelón de Aprovechamiento (Arroz integral-Quinoa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastelón de Aprovechamiento (Arroz integral-Quinoa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastelón de Aprovechamiento (Arroz integral-Quinoa) is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastelón de Aprovechamiento (Arroz integral-Quinoa) estimated approx 45 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Pastelón de Aprovechamiento (Arroz integral-Quinoa) using 7 ingredients and 7 steps. Here is how you cook it.

Algo que no me gusta es botar comida . Razón por la que vivo inventando recetas de Aprovechamiento. Esta es la más reciente y está deliciosa!!
Las carnes que utilice fue pollo Horneado al que le prepare una salsa roja y res cocinada al vino. En la semana prepare arroz basmati integral y otro día Quinoa, el sobrante lo reutilice en esta forma. La leche que use para suavizar la mezcla fue de almendras, hecha en casa y a la que agregue cáscara de limón . El tono del limón le sentó de maravilla.
Acompañe el pastel con ensalada verde.

Ingredients and spices that need to be Get to make Pastelón de Aprovechamiento (Arroz integral-Quinoa):

1. 8 tazas arroz cocido basmatic integral y Quinoa
2. 2.5 tazas carnes cocidas en salsa
3. Queso Parmesano
4. Queso cheddar añejo
5. Leche
6. 2 huevos L
7. Aceite o mantequilla

Steps to make to make Pastelón de Aprovechamiento (Arroz integral-Quinoa)

1. Se combinan y agregan parmesano, leche, queso parmesano y uno de los huevos batidos.
2. Con la ayuda de un batidor a mano o majador de papas, desbaratar un poco la mezcla.
3. Utilizar carne a su gusto. Aproximada 3 tazas use.
4. Moler las carnes.
5. Untar el molde con aceite o mantequilla. Montar en capas. Iniciando con el arroz, carne, *arroz.
6. Cubrir con el queso cheddar, luego de colocar la carne.
7. Por último batir el otro huevo y cubrir el pastel. A continuación adornar con queso queso parmesano y cheddar. Hornear a 350F por 30 minutos.

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So that's going to wrap it up for this special food Steps to Make Any-night-of-the-week Pastelón de Aprovechamiento (Arroz integral-Quinoa). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!