Risotto de Camarones

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Risotto de Camarones. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Risotto de Camarones is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Risotto de Camarones is something that I have loved my whole life.

Many things affect the quality of taste from Risotto de Camarones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Risotto de Camarones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Risotto de Camarones is 4 a 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Risotto de Camarones estimated approx 25 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Risotto de Camarones using 11 ingredients and 6 steps. Here is how you can achieve that.

Una receta fácil de hacer y de seguro se convertirá en tu caballito de batalla cuando tengas invitados o alguna comida especial.

Ingredients and spices that need to be Take to make Risotto de Camarones:

1. Aceite de oliva
2. 1/2 taza cebolla picada en cubos
3. 1 taza arroz para Risotto
4. 1 taza vino blanco
5. 1 litro caldo de pollo
6. 30 grs mantequilla sin sal
7. 100 a 200 gr de queso parmesano rallado
8. Camarones
9. 300 grs camarones
10. Aceite de oliva
11. Sal, pimienta y ajo en polvo

Steps to make to make Risotto de Camarones

1. Sofreír la cebolla en aceite. Una vez dorada, incorporar la taza de arroz.
2. Añadir el vino blanco y dejar que se absorba por completo.
3. Verter un cucharón de caldo de pollo hasta que se absorba, revolviendo y repetir hasta que se haya incorporado el litro de caldo, sin dejar de revolver.
4. Apagar el fuego y añadir la mantequilla. Una vez derretida, incorporar el queso rallado.
5. Saltear los camarones en aceite de oliva caliente y condimentar con sal, pimienta y ajo.
6. Revolver. Emplatar junto a los camarones y servir inmediatamente.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Risotto de Camarones. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!