Dumplings de pollo
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Dumplings de pollo. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Dumplings de pollo is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Dumplings de pollo is something which I have loved my entire life.
Many things affect the quality of taste from Dumplings de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dumplings de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dumplings de pollo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dumplings de pollo estimated approx 1h 30'.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Dumplings de pollo using 7 ingredients and 6 steps. Here is how you can achieve it.
Me encanta la comida asiática.
Acá les dejo mi versión de dumplings... Esta vez los acompañe con pomarola.
Ingredients and spices that need to be Take to make Dumplings de pollo:
- 1 suprema
- 2 cebollas de verdeo
- 1 diente ajo
- 1 zanahoria chica
- Salsa de soja, pimienta y sal
- 1/2 repollo chino (o repollo blanco)
- 1 paquete 24 tapas de copetín
Steps to make to make Dumplings de pollo
- Primer paso: vamos a picar bien la suprema cruda, que nos quede como carne picada. Es importante saber que el relleno de los Dumplings debe estar crudo al momento de rellenar las tapas.
- Segundo paso: procedemos a agregar los vegetales que vamos a poner en el relleno. La zanahoria y el repollo se rallan, la cebolla de verdeo y el ajo se pican.
- Tercer paso: vamos a mezclar los vegetales con la carne de pollo. Le agregamos sal, pimienta y salsa de soja a gusto.
- 4to paso: rellenamos los Dumplings... La formita puede ser como se ve en la foto o como gusten, la que sea más práctica.
Los vamos poniendo en un recipiente con harina. - 5to paso: hervir y colar... Están listos cuando la masa se ablanda. De 5 a 10'.
En mi caso, a mí me gusta acompañarlos con salsa de soja, pero esta vez lo hice con bolognesa. - Tip: se pueden comer fritos, al vapor o con un chorrito de aceite en una sartén también.
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This isn't a full guide to quick as well as very easy lunch recipes yet its excellent food for thought. Ideally this will certainly obtain your creative juices streaming so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.
So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Dumplings de pollo. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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