Patatas fritas en salsa amarilla

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Patatas fritas en salsa amarilla. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Patatas fritas en salsa amarilla is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Patatas fritas en salsa amarilla is something that I've loved my whole life.

Many things affect the quality of taste from Patatas fritas en salsa amarilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas fritas en salsa amarilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas fritas en salsa amarilla is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas fritas en salsa amarilla estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can cook Patatas fritas en salsa amarilla using 15 ingredients and 6 steps. Here is how you cook it.

Estas patatas las ponían de tapa los domingos en un bar de León. Nunca las volví a comer. Per experimentando mi hermana la pequeña dio con la receta. Riquísima. Se pueden comer como un aperitivo, o acompañando otra comida (como fue el caso de hoy)

Ingredients and spices that need to be Take to make Patatas fritas en salsa amarilla:

1. Para la salsa:
2. 1/2 cebolla
3. 2 dientes ajo
4. 2 Cucharadas harina
5. 1 chorrito vino blanco
6. colorante amarillo
7. Pimentón, dulce o picante, al gusto (si la receta lo pide)
8. Sal
9. Aceite
10. Agua
11. 2 guindillas
12. Para las patatas:
13. 3 patatas medianas
14. Aceite
15. Sal

Instructions to make to make Patatas fritas en salsa amarilla

1. Empezamos a preparar la salsa. Cortamos y picamos la cebolla y los dientes de ajo (da igual la forma y el tamaño), lo vamos a triturar.
2. Pochamos las verduras (si queremos das un toque picante a la receta, le ponemos un par de guindillas). Cuando estén a nuestro gusto ponemos la harina, removemos y añadimos el vino blanco
3. Cuando se haya consumido el vino, añadimos una cucharadita pequeña de colorante, y si nos queda muy amarillo, ponemos el pimentón (por eso comenté si la receta lo pide)
4. Mezclamos todo y echamos un vaso de agua (la cantidad de agua dependerá de la cantidad de salsa que queramos). Dejamos cocer todo unos 10 minutos. Lo trituramos. Salamos a nuestro gusto
5. Ahora pasamos con las patatas. Las cortamos en gajos o a nuestro gusto. Las freímos ligeramente y las reservamos. Salamos a nuestro gusto
6. Una vez fritas las metemos en la salsa, y dejamos cocer unos minutos

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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Patatas fritas en salsa amarilla. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!