Ramen Instantáneo (ラーメン)

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, Ramen Instantáneo (ラーメン). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ramen Instantáneo (ラーメン) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Ramen Instantáneo (ラーメン) is something that I have loved my whole life.

Many things affect the quality of taste from Ramen Instantáneo (ラーメン), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen Instantáneo (ラーメン) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramen Instantáneo (ラーメン) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramen Instantáneo (ラーメン) estimated approx 10 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Ramen Instantáneo (ラーメン) using 7 ingredients and 2 steps. Here is how you can achieve it.

Ramen instantáneo es ideal para una comida rápida con la opción de toppings variados como cebolla
frita, panceta, algas, tofu, choclo, pollo, carne, pescado, salchicha, jamón... El huevo cocido es un topping clásico para el ramen, pero también puedes servirlo estrellado, es una delicia cuando rompes la yema en la sopa, también se agrega salsa picante a gusto, jalapeños, pasta de curry o peperoncino y un poco de hierbas frescas hacen la diferencia para cualquier plato puede ser cilantro, cebolla de verdeo, ciboulette, apio, acelga, espinaca o perejil como toque final, en fin es cuestión de imaginación y gustos para los toppings.
#recetasquevuelan

Ingredients and spices that need to be Get to make Ramen Instantáneo (ラーメン):

1. 2 cucharadas ciboulette o cebollita de verdeo
2. 4 fetas carne o pollo
3. 1 sopa ramen instantánea (sabor pollo)
4. 2 cucharaditas salsa picante (opcional)
5. 2 cucharadas salsa de soja o salsa de ostras
6. 2 huevos
7. c/n mix de brotes (rabanito, alfalfa, berro, soja etc)

Instructions to make to make Ramen Instantáneo (ラーメン)

1. Colocar en un recipiente agua para cocinar los huevos apenas rompa el hervor colocar los huevos y cocinar por 4 minutos una vez que paso el tiempo colocar en agua fría para cortar la cocción pelar y reservar. Mientras se cocinan los huevos colocamos en una cacerola agua 600 ml o según instrucciones del paquete apenas rompe el hervor agregar los noodles con ayuda de un tenedor separarlos y cocinar por 3 minutos una vez listo agregar el polvo concentrado que viene en el paquete mezclar muy bien
2. Servir la sopa Ramen en un bols con 1 cucharada de salsa de soja de fondo o salsa de ostras cortar el huevo al medio colocar sobre la sopa con la feta de carne (no es necesario que sea mucha carne a mí me había quedado un pedacito de carne al horno del día anterior lo use como toppings si no tienen carne puede ir con lo que más gusten)los brotes y la ciboulette previamente lavadas y cortadas bien finitas si gustan pueden agregar algún picante de su preferencia

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So that's going to wrap this up for this exceptional food Recipe of Speedy Ramen Instantáneo (ラーメン). Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!