Chorrillana

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Chorrillana. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chorrillana is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Chorrillana is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Chorrillana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorrillana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chorrillana is 2 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chorrillana estimated approx 30 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chorrillana using 6 ingredients and 4 steps. Here is how you cook that.

Para mí, la real chorrillana es la que iba a comer como un magnífico panorama al J cruz en el gran Valparaíso, el puerto de mi amor.
Eran frecuentes mis visitas a este lugar, solía ir con mi amiga América y no recuerdo en toda mi vida haber comido una mejor, así que hoy le hago un homenaje a esa chorrillana que me lleva 15 años atrás en mi vida a un deleite culinario de aquellos que no olvidas.
Hoy por la mañana, bien temprano, vi el desafío de versus en Cookpad y viajé al lindo puerto de Valparaiso con la idea de almorzar hoy esa chorrillana, así que de venida del trabajo a almorzar pasé a comprar los ingredientes que me faltaban y bum! Almorzamos chorrillana!! ❣ #chilelindo

Ingredients and spices that need to be Get to make Chorrillana:

1. 250 grs papa prefritas congeladas
2. 300 grs posta rosada
3. 1 cebolla
4. 2 huevos + 1 clara
5. Sal y pimienta
6. Aceite

Steps to make to make Chorrillana

1. Lo primero que hay que hacer son las papas fritas, yo ahora que usé de estas congeladas, precalente un ratito el horno, las puse en la bandeja con un poco de aceite en aerosol, a 180 °C por 20 min para que estén bien doradas y crujientes, aunque esto es a gusto de cada uno.
2. Picar la carne en tiritas finas de unos 4 cm de largo, llevar a una sartén a fuego alto con una cda de aceite de maravilla, y salpimentar a gusto. Cocinar removiendo hasta ya no ver partes rojas, cocinar todo como en 8 min, si las cortas bien finas. Retirar la carne y reservar.
3. Mientras cocinas la carne, picar en pluma la cebolla. Después de retirar la carne del sartén, incorporar en el mismo sartén las cebollas y dorar a fuego alto removiendo constantemente por 5 a 7 min hasta que doren a guste. Añadir los huevos y revolver rompiendo las yemas hasta cocinar.
4. Ya las papas en el horno están listas. Colocarlas en el fondo del recipiente donde servirás la chorrillana, sobre las papas una abundante cama de cebolla con huevo, y sobre esto la carne en tiritas. Y está listo para ir picando directamente con el tenedor, una delicia simplísima !

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So that's going to wrap this up for this exceptional food Simple Way to Make Speedy Chorrillana. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!