Picada especial para amigos especiales
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, Picada especial para amigos especiales. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Picada especial para amigos especiales is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Picada especial para amigos especiales is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Picada especial para amigos especiales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picada especial para amigos especiales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Picada especial para amigos especiales is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Picada especial para amigos especiales estimated approx 2horas.
To get started with this recipe, we must prepare a few ingredients. You can cook Picada especial para amigos especiales using 22 ingredients and 9 steps. Here is how you cook it.
Invité a unos amigos queridos y decidí brindarles una rica picada, antes de la comida cubana.
Ingredients and spices that need to be Make ready to make Picada especial para amigos especiales:
- 1/4 kg Pinzas de jaiba, peladas y procesadas (las compré así)
- 1/2 kg Camarones ecuatorianos congelados
- A gusto Pimienta, Orégano
- 2-3 cda Mayonesa
- A gusto salsa de soya
- 1 manojo perejil
- cebollín
- jugo de limón sutil
- Salsa de ají picante
- sal gruesa
- vino tinto
- 1 - 2 cdas salsa de tomate
- 2 dientes ajo
- aceite
- sésamo blanco
- comino
- Cantidad Necesaria leche fluida
- 1/2 kg Salmón fresco triturado con cuchillo
- Aceite
- harina
- Maicena
- pan rallado
Steps to make to make Picada especial para amigos especiales
- Tártaro
En un bowl mezcla el salmón triturado, el cebollín sudado, 2 o 3 cucharadas de mayonesa, jugo de limón una cucharada. 1 o 2 cucharadas de salsa de ají picante, depende del gusto. - Añade salsa de soya al gusto. Hay que ir probando. Una vez que tenga el punto reservar para el momento de servir.
- Añadir sal gruesa, al momento de servir para que se sienta el crujiente.
- Mayonesa aromatizada. Mayonesa mezclada con ajos triturados y perejil triturado.
- Dejar descongelar los camarones en una mezcla de leche, sal, pimienta, orégano y comino. Yo los dejé todo el día.
- Preparar una mezcla de harina, Maicena y pan rallado, a partes iguales. Sal y sésamo. Pasar los camarones escurridos por la mezcla y meterlos a freír. Sacarlos y escurrirlos sobre papel de cocina
- Las pinzas de jaiba pueden comerse pasándolas por aceite o solo hervida. Depende del gusto.
- Para la salsa de vino. Triturar ajo, y poner en el sartén con dos cucharadas de aceite. Añadir el vino tinto y dejar que se reduzca el alcohol. Posteriormente añadir la salsa de tomate, pimienta, comino y sal. Dejar que alcance el punto, que al meter una cuchara puedas hacer un caminito. Servir la salsa roja y la mayonesa aromatizada para comer con los camarones y la jaiba.
- Servir el Tártaro con unas galletas de soda.
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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Picada especial para amigos especiales. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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