POLENTA Rústica

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, POLENTA Rústica. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

POLENTA Rústica is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. POLENTA Rústica is something which I've loved my whole life.

Many things affect the quality of taste from POLENTA Rústica, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare POLENTA Rústica delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make POLENTA Rústica is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook POLENTA Rústica estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have POLENTA Rústica using 4 ingredients and 2 steps. Here is how you can achieve that.

#express El otoño se anuncia, luego de días lluviosos, el frío.... y con el las comidas con más calorías. La polenta me encanta, esta es rapidita, para cumplir con la consigna, y almorzar en casa, sano...

Ingredients and spices that need to be Take to make POLENTA Rústica:

1. 150 grs. polenta instantánea
2. 1/2 litro agua potable
3. cantidad necesaria aceite de oliva
4. queso duro rallado a gusto

Instructions to make to make POLENTA Rústica

1. Verter el agua en una cacerola, agregar dos cucharadas de aceite de oliva, llevar a fuego, cuando rompa el hervor, agregar en forma de lluvia la polenta, revolver con una cuchara de madera durante 3 minutos, retirar del fuego, y seguir revolviendo otros tres minutos,
2. Servir en un plato regado de aceite, y coronarlo con mucho quedo duro rallado. BUEN APETITO !!! BIENVENIDO OTOÑO !!!!

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So that's going to wrap this up for this special food Simple Way to Make Homemade POLENTA Rústica. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!